This is definitely a ‘sometimes’ food, but it is a delicious treat.  So quick to whip together in your Thermomix and suitable for kids or adults!!White Choc Rocky Road

Ingredients

115g slivered almonds

1 cup shredded coconut

100g mini marshmallows

100g craisins (dried cranberries)

35 g rice bubbles

375g white chocolate melts

Method

Line a small baking tray with baking paper

Place almonds in thermomix bowl and dry roast for 15 minutes at 100ºC on speed 1

Remove from bowl and set aside.

Place white chocolate in bowl and melt for 5 minutes at 50ºC on speed 5

Add remaining ingredients and mix for 1 minute at 37ºC on reverse soft speed, until combined

Use spatula to gently help mix

Spread mixture evenly over baking tray and place in fridge to set for about 30 minutes.

Cut into small rectangles to serve

 

Serves 20

Approximate calories per serve 190